Cooperstown – cocktail with a sprig of mint

Cooperstown is a gin-based drink. It consists of the two types of vermouth: sweet and dry. The final color of this cocktail depends on the used vermouth. In my case, I took advantage of those with a transparent color. That’s what stands this drink from the other is sprig of fresh mint that you added to it. Very nicely presented it in a drink that is served in a cocktail glass, and by the way it affects the final taste.



  • gin (50 ml)
  • sweet vermouth (25 ml)
  • dry vermouth (25 ml)
  • sprig of mint
  • ice cubes

Preparation and serving:

Shaker throw a few ice cubes and pour all the ingredients. Shaken for a moment and pour everything through a strainer into a cocktail glass. Next, add a sprig of mint. 

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